Look, I’m not going to make excuses for the lackluster enthusiasm for
our eponymous day in years past. But there’s been rain, flooding, high
winds, wildfires, bad air quality, and global warming -- not to mention a
worldwide pandemic!
Unrealistic expectations aside, despite a history of low interest for
Middle Child’s Day, I remain unwavering in my belief that this year will
be different, which is why I’m urging proprietors to be prepared for a
Saturday surge of MidKid revelry. I even have a few thoughts for a
Middle Child’s Day menu. Maybe a ‘middle cut’ ribeye or strip steak? Or
how about a Middle Child twist to a Martini or Manhattan? Just add some
extra bitters.
NEXT ON THE BLOG: "What If Dr. Suess Wrote a Middle Child Book?"
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Middle Children need to be heard!